Citrus Ginger Wheat Beer

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Our friends at Craft-A-Brew have developed the tea beer recipe of your dreams! Using our Citrus Ginger Tea Drops and their Hefeweizen Homebrew Kit, they've come up with a Citrus Ginger Wheat Beer that is sure to impress all of your friends at the next summer BBQ!

How to brew a Citrus Ginger Wheat Beer:

What you’ll need:

- Citrus Ginger Tea Drops (3 drops for 1 gallon of beer)

- Craft a Brew’s Hefeweizen Homebrew Kit:

- A large stock pot & spoon (for brew day)

- Swing top bottles (for bottling day)


Brew your Hefeweizen per the included instructions:

    1. Bring a gallon of water to a boil in your stock pot. Once it reaches 155*F steep your grains for 15 min at a steady 155*.
    2. Remove & discard grains.
    3. Bring water to a boil. Once you see the first bubble, remove the pot from the burner & turn off.
    4. Stir in Malt Extract to dissolve. Once completely dissolved, return pot to burner and heat to medium-high.
    5. Once a slow rolling boil is achieved, add half of the hops to the pot & start a 60 minute timer.
    6. With 2 minutes left in the 60 minute boil, add the remaining hops to the pot.
    7. After the boil is finished, remove stock pot from burner. Add Tea Drops & stir to dissolve.
    8. Ferment & bottle your hefeweizen as usual, per the instructions!




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