
About
Benefits
Thai tea is rich in antioxidants which help prevent damage to your cells that can lead to serious diseases, and may lower your cholesterol. It helps suppress digestion, and promotes healthy digestion with its antimicrobial properties. Thai tea contains caffeine which can also give you an energy boost - similar to coffee!
Nutrition + Ingredients
Thai Tea Drops
Caffeine level: High
Calories: 20, Carb: 5g, Sugar: 5g
Organic Raw Sugar
Thai Tea (Green Tea, FD+C Yellow No. 6)
Sweetened Condensed Milk
Calories: 100, Carb: 17g, Sugar: 17g, Fat: 2g, Protein: 2g
Milk + Sugar
Boba Pearls
Calories: 140, Carb: 36g, Sugar: 0g
Brown Sugar Flavoring
Caramel Color
Modified Tapioca Starch
Tapioca Starch
Water
Contains less than 2%: Sodium Carboxymethyl Cellulose, Potassium Sorbate, Xanthan Gum
How To Prepare
Directions:
1. In a small pot, bring 3 cups of water to boil.
2. Add boba tea packet, and stir until boba floats. Cover with lid and let cook for 20-25 minutes on medium-low heat.
3. Turn off heat and let sit covered for 20 minutes.
4. Drain and rinse boba with warm water.
5. Add Boba to your cup of Tea Drops and enjoy!
Pro Tip: If you like a firmer boba reduce time by 1-2 minutes, and if you'd like a softer boba boil an additional 1-2 minutes.
What's at the bottom of your cup:
Tea Drops are organic, finely ground whole leaf teas, pressed into a cute shape. The drop dissolves in boiling water but you will notice some finely ground tea leaves at the bottom of your cup. These plant-based fibers are meant to be consumed. Swirl cup gently while consuming to capture every fiber-rich sip, or you can filter them out if they are not your thing.